Food: The Jamna Paar Food Festival focuses on multicultural cuisine that represents the flavours and variety of the different states that the Yamuna river spans and meets. Tasty dishes like tandoori-meat chicken were served here as starters. In contrast, the Jamna Paar Food Festival’s main course includes Kadi Pakora and other traditional dishes. The festival has been organised at the Hotel Holiday Inn in Mayur Vihar, Delhi. The dishes of different states are served in the best style. Tasty dishes like tandoori meat chicken were served here as starters. Kadi pakora and other traditional dishes were also included in the main course. Talking of sweets, the favourite sweet item of winter, Gajar ka Halwa, has been included in the menu. In this video from Trends9, learn about every detail related to the Jamna Paar Food Festival with Chef Suraj Chauhan, who shows you how to prepare original flavours and lost dishes from the banks of the Yamuna.
