Chicken Curry Recipes: Chicken curries are so delicious that all non-vegetarians can’t resist them. But do you know about the best chicken curries out there? What are the most famous chicken curries? I’m sure you know some. In this article, we have shared the best chicken curries along with their recipes. These curries are so mouth-watering that you can surely try them.
Butter Chicken: If you are a non-vegetarian, then I’m sure that you love butter chicken. Butter chicken, also known as chicken makhani, is a traditional Indian meal made by boiling marinated and grilled chicken in a spicy, fragrant, buttery, and creamy tomato stew. If you haven’t tried this dish, then you’re missing an extraordinary pleasure. So don’t wait anymore; bring chicken and cook it today at home.
Chicken Tikka Masala: Do you know about chicken tikka masala, and have you ever tried it? Chicken tikka masala is a cherished Indian dish known for its rich, creamy tomato-based sauce and smooth chunks of marinated chicken. It is commonly served with rice, naan, and bread. It is a delicious and pleasant culinary experience that you must try.
Chicken Do Pyaza: Chicken do pyaza is a delicious North Indian chicken recipe that is a treat for chicken lovers! Chunks of marinated chicken are cooked with yogurt, kasoori methi, and a variety of spices. This meal has a creamy sauce and is brimming with flavour. You must try chicken do pyaza in restaurants or at home if you want to enjoy the best chicken curries.
Chicken Korma: Have you ever tried chicken korma? Chicken korma is well known for its creamy, softly spicy, and thick curry sauce. The Urdu word “korma” is a derivative that means “braised” or “cooked slowly.” Steamed rice or several types of Indian bread, such as naan or roti, go well with chicken korma. It is a favourite among fans of Indian food thanks to its velvety sauce and tasty chicken, which offers a wonderful balance of spices, creaminess, and a hint of sweetness from the almonds and dairy.
Kadai Chicken: Kadai chicken is a well-known North Indian dish known for its powerful and fragrant flavours. It is made by marinating chicken chunks in yogurt and a blend of spices that includes garam masala, turmeric, and red chili powder. The “kadai,” a classic Indian cooking pot resembling a wok, gives the meal its name. You should try the kadai chicken.
Written By: Rohit Pandey
Also Read:Fish Curry: Best Types Of Fish To Make Curry At Home
